United States

44 places

United States sits in North America and is home to about 331 million people. Its capital is Washington, D.C. and the local currency is the USD. On Destli you'll find 44 curated places in United States, spanning restaurants, bars and hotels, concentrated around New York, New York City and Canyon Point.

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44 places

Berry Park Berry Park

Brooklyn's Soccer-Mad Rooftop Beer Garden

Picture this: you're watching Champions League on massive screens while sipping Brooklyn brews with Manhattan's skyline as your backdrop. Berry Park isn't technically high up, but its sprawling outdoor space in Williamsburg gives you those killer city views without the cramped rooftop feel. Weekend DJs pump up the energy (no cover charge!), and the soccer crowd here is absolutely electric during big matches.

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230 Fifth

Empire State Views From a Secret Rooftop

Stumbled onto this rooftop gem just down from the Flatiron and holy wow – the Empire State Building practically fills your entire view! 230 Fifth is that rare Manhattan find where you can actually afford drinks AND get Instagram-worthy shots of the city's most iconic skyscraper. The evening crowd here knows what's up – this is prime Empire State viewing territory without the tourist trap prices.

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Empire Hotel Roof Terrace

Lincoln Center's Secret Sky-High Escape

Tucked above the Empire Hotel, this rooftop terrace is where savvy New Yorkers slip away when Midtown gets overwhelming. The views stretch across the Upper West Side while you're just steps from Lincoln Center's cultural chaos, making it the perfect breather spot between Broadway shows or museum marathons. It's one of those places that feels like you've discovered something the tourists haven't figured out yet.

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The Library Bar at NoMad

Manhattan's Most Literary Cocktail Haven

The Library Bar at NoMad is exactly what it sounds like - a sophisticated drinking den surrounded by floor-to-ceiling bookshelves that'll make you feel like you're sipping cocktails in a millionaire's private study. This isn't just Instagram bait though; the bartenders here craft some of the most innovative cocktails in Manhattan, often incorporating literary-themed twists that match the scholarly atmosphere. The dim lighting, leather seating, and actual rare books create an intimate vibe that's perfect for deep conversations over expertly made drinks.

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Home - Brass Monkey NYC » Casual Neighborhood Bar » Classic American Menu

Meatpacking's Multi-Level Drinking Playground

Tucked beneath the iconic Standard Hotel, Brass Monkey serves up that authentic New York bar experience across three floors of pure variety. This place gets it right with spacious indoor bars, a street-level outdoor cafe, and a rooftop terrace that lets you drink above the Meatpacking District's buzz. The classic American menu hits the spot, but it's really about having options - whether you want to people-watch from the sidewalk or catch views from the roof.

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Frying Pan

NYC's Floating Bar on the Hudson

Picture this: you're sipping cocktails on an actual lightship docked in the Hudson River, with Manhattan's skyline glittering across the water. The Frying Pan is literally a floating bar aboard a 1929 lightship that somehow became one of NYC's most unique drinking spots. It's the kind of place that makes you feel like you've stumbled onto a movie set, except the drinks are real and the sunset views over the water are absolutely unbeatable.

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Employees Only

NYC's Hidden Speakeasy on Hudson Street

Tucked away at 510 Hudson Street, Employees Only is one of those speakeasy-style bars that makes you feel like you're in on a secret. The unmarked entrance and prohibition-era vibe transport you straight back to the 1920s, complete with expertly crafted cocktails that serious drinkers swear by. This is the kind of place where bartenders are treated like artists and every drink tells a story.

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The Standard Biergarten | The Standard, High Line

Self-Pour Beer Paradise Above the High Line

Forget waiting for bartenders - at The Standard Biergarten you literally pour your own German beer from taps built right into your table. This rooftop gem delivers authentic schnitzel and pretzels while you control the flow of Oktoberfest-style brews, all with Manhattan skyline views that make every sip feel like a celebration. The vibe is pure German beer hall transplanted to one of NYC's coolest hotel rooftops.

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Hogs & Heifers

The Dive Bar That Became Legend

Hogs & Heifers in the Meatpacking District holds the crown as NYC's ultimate dive bar, and locals will tell you straight up: don't even think about walking through those doors unless you're absolutely hammered. This gritty watering hole has earned its reputation as the kind of place where inhibitions go to die and stories are born that you'll either never remember or never forget. The bar's unapologetic embrace of its dive status has made it a legendary institution among those who know where to find authentic NYC grit.

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Cocktail Bar | New York City | Please Don’t Tell

The Secret Speakeasy Behind the Phone Booth

You know that feeling when you discover something so cool you almost don't want to share it? That's PDT – hidden behind Crif Dogs, accessible only through an actual working phone booth where you dial '1' and watch the back wall magically swing open. This isn't just theater though – the cocktails are seriously exceptional, crafted by bartenders who treat mixology like an art form in this intimate, dimly-lit space that feels like you've stumbled into prohibition-era NYC.

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Little Branch

The Speakeasy That's Even Harder to Find

If you thought finding a hidden cocktail bar in New York was tough, Little Branch will test your detective skills to the limit. This underground speakeasy on 7th Avenue near Hudson Street makes other 'secret' bars look obvious by comparison. When you finally discover the unmarked entrance and descend into this dimly lit cocktail den, you'll understand why locals guard its location like a state secret - the expertly crafted drinks and intimate atmosphere are worth every minute you spent wandering the Village streets looking for it.

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Gansevoort Rooftop

Tiny Rooftop, Big Meatpacking Views

This little rooftop perch in the heart of Meatpacking District proves that sometimes the smallest spaces pack the biggest punch. While other rooftops try to impress with size, Gansevoort keeps it intimate — perfect for sipping expertly crafted cocktails while watching the city buzz below. The space might be compact, but the energy and views make every drink feel like an event.

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The Thousand Best | New York Magazine

Williamsburg's Legendary Hangover Factory

The Woods is the kind of Brooklyn dive that turns responsible adults into stumbling storytellers by closing time. This Williamsburg institution has been perfecting the art of the epic night out for years, earning a reputation as the place where you arrive for 'just one drink' and leave wondering how you ended up singing karaoke with strangers at 2am. The raw, unpretentious vibe and dangerously strong pours have made it a rite of passage for anyone serious about Brooklyn nightlife.

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Amangiri Utah

Desert Minimalism Meets Ultimate Luxury

Amangiri isn't just a hotel - it's a stunning architectural masterpiece carved into the Utah desert landscape that's become the go-to escape for celebrities seeking total privacy. The resort literally disappears into the sandstone formations of Canyon Point, with suites that feel like modern caves overlooking some of the most dramatic desert scenery in America. This is where A-listers come to disconnect completely, with no TVs in rooms and spa treatments that happen in actual desert canyons.

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Tom and Jerry's

Folsom's Cartoon-Named Mystery Spot

Right on MacDade Boulevard sits this intriguingly named spot that's got locals curious and visitors doing double-takes. Tom and Jerry's might sound like a kids' place, but in Folsom's laid-back suburban landscape, it's become one of those neighborhood gems that makes you wonder what stories are brewing inside. The kind of place where the name draws you in and the locals keep you coming back.

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HOME | Dinner Time

Utah's Storytelling Dinner Club Revolution

Forget everything you know about dinner parties - this Draper spot has turned mealtime into an art form where every bite comes with a tale. The concept is brilliantly simple: gather around a table where professional storytellers weave narratives between courses, creating an immersive dining experience that feeds both body and imagination. It's like dinner theater's cooler, more intimate cousin that actually makes you care about the people at your table.

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The High Line

NYC's Wildest Urban Transformation Story

This abandoned freight railway turned into Manhattan's most beloved elevated park is pure urban magic. What was once a crumbling 1930s train line carrying meat and produce through the Meatpacking District is now a stunning 1.45-mile green corridor floating 30 feet above the streets. The old rail tracks are still embedded in the walkway, and wildflowers grow where freight cars once rolled—it's like walking through a living piece of New York's industrial past.

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Official Website of Stanton Social Italian at Caesars Palace

Art Deco Drama Meets Italian Showmanship

The same masterminds behind Beauty & Essex have created something spectacular at Caesars Palace - a whimsical Italian spot that feels like dining inside a glamorous 1920s theater production. This isn't your typical Vegas Italian joint; it's all about dramatic presentation and serious cocktail game, with the same attention to bar excellence that made their other venues legendary. The Art Deco styling and theatrical flair make every dish arrival feel like a performance.

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John

Bleecker Street's Brick Oven Pizza Haven

Tucked between Bleecker and Bank Streets, John's Brick Oven Pizza has been serving up coal-fired pies in the heart of Greenwich Village since way back. This isn't your typical New York slice joint – we're talking authentic brick oven pizza with that perfect charred crust that only comes from old-school coal ovens. The thin-crust pies emerge bubbling hot with crispy edges that'll make you understand why locals have been coming here for decades.

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Fette Sau

Brooklyn's Legendary Barbecue Beast

This Williamsburg smokehouse turned an old auto shop into barbecue nirvana, serving massive hunks of brisket, ribs, and pulled pork by the pound on butcher paper. No sauce, no sides, no nonsense — just perfectly smoked meat that draws lines of locals and barbecue pilgrims who know this is the real deal. The industrial setting with communal tables and BYOB policy makes it feel like you've discovered some underground meat speakeasy.

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Peter Luger Steak House

Brooklyn's Legendary Steak Temple Since 1887

This cash-only Brooklyn institution has been serving the same no-nonsense porterhouse steaks for over 130 years, and honestly, they've perfected it to an art form. The waiters are famously gruff, the decor hasn't changed since your grandfather's time, and celebrities still trek across the bridge just to get their hands on these legendary dry-aged steaks that come pre-sliced and sizzling on metal platters. It's not just dinner – it's a New York rite of passage that feels like stepping into old-school Brooklyn royalty.

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Northern Spy Food Co.

East Village's Farm-to-Table Pioneer

Northern Spy Food Co. carved out its reputation as one of the East Village's most beloved farm-to-table spots, turning seasonal American ingredients into memorable plates that keep locals coming back. This isn't just another trendy restaurant – it's the kind of place where the menu changes with what's actually growing, and every dish tells the story of where it came from. The casual-yet-thoughtful vibe perfectly captures that East Village energy where serious food happens in unpretentious spaces.

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Hudson Clearwater

Hudson Street's Hidden Dining Gem

Tucked away on one of the West Village's most charming streets, Hudson Clearwater feels like stumbling upon a secret that locals have been keeping to themselves. Hudson Street itself is absolutely magical - the kind of cobblestone-lined avenue where every storefront tells a story and every corner reveals another reason why this neighborhood captured hearts decades ago. This spot perfectly captures that quintessential Village vibe where great food meets the kind of atmosphere that makes you want to linger for hours.

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Sushi Park

LA's Most Exclusive Sushi Counter

This tiny omakase spot on Sunset Boulevard is where serious sushi lovers go when they want the real deal. With just eight seats at the counter and no written menu, Chef Park serves up pristine fish flown in from Japan daily, creating an intimate experience that feels more like Tokyo than West Hollywood. The waiting list is legendary, but once you're in, you'll understand why celebrities and sushi aficionados guard this place like a secret.

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Schiller's Liquor Bar

Lower East Side's Legendary Late-Night Institution

This is the kind of place that defines the Lower East Side's gritty-glamorous spirit — a dimly lit corner spot where downtown creatives, off-duty chefs, and neighborhood locals converge over proper cocktails until the early hours. The exposed brick walls and vintage fixtures feel authentically worn-in rather than designed, and the bar program takes classic drinks seriously without any pretension. It's the type of establishment that's been holding down Rivington Street's nocturnal energy for years, earning its reputation as a reliable late-night refuge.

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P.J. Clarke's

Mad Men's Favorite Old-School Manhattan Watering Hole

This Third Avenue institution has been serving up classic American fare and stiff drinks since 1884, and it's exactly the kind of timeless New York joint where Don Draper would feel right at home. The mahogany bar, checkered floor tiles, and that unmistakable old-school atmosphere have made P.J. Clarke's a filming favorite for Mad Men and countless other productions trying to capture authentic NYC charm. Step inside and you're transported to a New York that feels both vintage and eternal – the kind of place where Wall Street types still belly up to the bar for a proper burger and a bourbon.

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Home Page

Madison Square Park's Burger Paradise

Forget fancy restaurants - some of New York's best dining happens on a park bench with a Shake Shack burger in your hands. This isn't just fast food; it's the chain that started in Madison Square Park and revolutionized how Americans think about burgers. Grab your ShackBurger and claim a spot on the grass where it all began, watching the city buzz around you while you devour what many consider the gold standard of gourmet fast-casual dining.

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Momofuku Noodle Bar

Michelin-Trained Chefs Serving $15 Ramen

Here's the insane part about this tiny East Village spot - the chefs slinging noodles here used to work at Michelin-starred restaurants, but they're serving absolutely incredible Korean-inspired ramen for like fifteen bucks. David Chang basically flipped the fine dining world upside down when he opened this place, proving that casual doesn't mean compromising on technique. The pork buns alone will make you question every other dumpling you've ever had.

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Musket Room

NoLiTa's Kiwi Kitchen That Nails It

Tucked away on Elizabeth Street in NoLiTa, this New Zealand restaurant brings serious antipodean flavor to one of Manhattan's coolest neighborhoods. The wine list is particularly stellar, and the kitchen knows how to handle both the familiar and the beautifully unfamiliar dishes that make Kiwi cuisine so compelling. It's the kind of place where you come for dinner and end up staying way longer than planned, completely charmed by both the food and the unexpected cultural journey.

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This NYC Restaurant’s Food Is Cooked With Love by Grandmas From Around the World

Nonnas From Five Continents Cook Together

At Enoteca Maria on Staten Island, actual grandmothers from different countries take turns running the kitchen, each bringing their family recipes and cooking techniques from home. One night you'll get Serbian grandma's ćevapi, the next it's an Italian nonna's hand-rolled pasta, then maybe Peruvian abuela's anticuchos. It's like having dinner at your friend's grandmother's house, except your friend's grandmother might be from anywhere in the world and the stories are incredible.

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Homepage - STK Steakhouse

NYC Steakhouse With Sexy Sky Views

STK just leveled up their Midtown game with a stunning new rooftop terrace that's giving Manhattan skyline views with every perfectly grilled bite. This isn't your grandfather's steakhouse – they've mastered that rare combo of serious meat and serious style, where the lighting is moody, the crowd is gorgeous, and the steaks are absolutely worth the splurge. The rooftop addition makes this the spot where power dinners meet Instagram moments, and honestly, both are equally satisfying.

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Wolfgang's Steakhouse

NYC's Classic Steakhouse Empire

Wolfgang's has carved out serious real estate in Manhattan with locations in both Midtown and down in the Meatpacking District, cementing itself as a proper New York steakhouse institution. This is where the city's power players and steak obsessives go for dry-aged perfection served in that no-nonsense, white-tablecloth style that screams old-school Manhattan. The porterhouse for two is what built their reputation, but honestly, everything that comes off their grill is worth the splurge.

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La Esquina (NYC) | Mexican Restaurant in NYC

NYC's Hardest Reservation to Get

Good luck getting into this Nolita speakeasy-style Mexican joint – you literally have to book exactly three weeks in advance, not a day sooner or later. The booking system is part of the mystique at La Esquina, where the real action happens downstairs in a hidden basement restaurant that feels like you've stumbled into a secret Mexico City cantina. The upstairs taco counter is just the decoy – it's the underground dining room where serious foodies battle for tables.

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Crif Dogs | Deep-Fried, Bacon-Wrapped Hot Dog in the US

NYC's Most Creative Hot Dog Masterpieces

Forget everything you think you know about hot dogs – Crif Dogs on St. Marks takes the humble frank and turns it into edible art. We're talking bacon-wrapped beauties deep-fried to crispy perfection, plus wild combinations that would make your corner bodega weep with envy. This East Village institution has been perfecting the 'anything goes' hot dog philosophy, creating franks with personalities as bold as the New Yorkers who devour them.

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Sushi Nakazawa

Omakase Magic in the West Village

This intimate sushi counter is where Chef Daisuke Nakazawa works his omakase magic, serving up pristine nigiri that earned him serious acclaim after his Jiro Dreams of Sushi documentary fame. The 10-seat counter creates an almost theatrical experience as you watch each piece of sushi crafted right in front of you. Every bite tells the story of Nakazawa's meticulous training and obsession with perfect rice temperature and fish preparation.

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Artichoke Basille

The Artichoke Slice That Changed NYC Pizza

This East Village pizza joint literally created a new category of late-night NYC dining when they opened in 2008 with their now-legendary artichoke slice. Fourth-generation pizzaiolos brought their family recipe to 14th Street, and suddenly everyone from club kids to college students was lining up at 3am for these thick, creamy, spinach-and-artichoke topped squares that barely resemble traditional pizza. Now they've got locations all over the country, but this original spot still draws the crowds who made artichoke pizza a thing.

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Five Guys Burger and Fries

The Burger Joint That Broke The Mold

Five Guys has turned the simple burger into an art form, and this Leesburg location delivers that same obsessive attention to detail that made the chain legendary. Fresh-cut fries cooked in peanut oil, hand-formed patties that sizzle on the grill while you watch, and those infamous bags of complimentary peanuts that somehow make the wait feel like part of the experience. What started as a family business in Northern Virginia has become the gold standard for how a burger should actually taste.

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Balthazar Restaurant New York

The French Brasserie That Spawned Twins

Here's the thing about Balthazar - this SoHo institution is so good at being a Parisian brasserie that they literally copied themselves to London. The raw brick walls and zinc bar have been serving perfect French onion soup and steak frites since the late 90s, creating the exact kind of bustling, slightly chaotic atmosphere that makes you forget you're not actually in the 6th arrondissement. It's the rare restaurant that's both a celebrity magnet and genuinely beloved by locals who've been coming here for decades.

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Freeman's Restaurant

The Hidden Alley Restaurant Everyone Talks About

Tucked down a tiny alley in the Lower East Side, Freeman's has become one of those word-of-mouth legends that New Yorkers quietly recommend to friends. This cozy hunting lodge-style spot serves up serious comfort food that has people coming back for hearty, stick-to-your-ribs meals. The fact that it's hidden down Freeman Alley just adds to the whole speakeasy vibe - you feel like you've discovered something special.

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Pastis

The Meatpacking District's French Brasserie Icon

Pastis feels like a slice of Paris dropped into the cobblestone streets of the Meatpacking District, where fashion editors and downtown creatives have been nursing café au lait and debating art over steak frites for years. This Keith McNally creation captures that effortless French brasserie energy where you can people-watch through floor-to-ceiling windows while diving into classic dishes that never go out of style. It's the kind of place where a casual brunch can easily turn into an afternoon affair, especially when the Gansevoort Street scene is buzzing outside.

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Beauty & Essex - New York

The Pawn Shop That's Actually Fine Dining

Walk into what looks like a sketchy Lower East Side pawn shop, push through to the back, and BAM — you're in one of NYC's most stunning restaurants. Chef Chris Santos has created this wild speakeasy concept where the entrance is literally lined with vintage trinkets and jewelry cases, then opens into this gorgeous dining room with soaring ceilings and crystal chandeliers. The food lives up to the theatrical entrance too, with inventive small plates that are perfect for sharing and way more affordable than you'd expect for this level of quality.

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Corner Bistro

The Sacred Village Burger Institution

This tiny West Village pub has been flipping the same perfect no-nonsense burgers since 1961, earning it legendary status among New Yorkers who treat it like a sacred establishment. The menu is refreshingly simple - just great burgers done right without any pretentious fuss - and the dive bar atmosphere feels completely authentic in a neighborhood that's lost most of its grit. You'll find everyone from Wall Street suits to NYU students cramming into this narrow space, all united by their devotion to what many consider the city's most honest burger.

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Luke’s Lobster®

Tiny Lobster Shack Beats Manhattan's Priciest

This Greenwich Village hole-in-the-wall is quietly serving up the city's most generous lobster rolls at half the price of those fancy spots everyone raves about. While other places skimp on the good stuff, Luke's packs their rolls with twice the lobster meat and charges way less than the competition. It's become the insider secret for New Yorkers who want proper Maine-style lobster without the Manhattan markup.

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Extra Virgin Restaurant

West Village's Mediterranean Magic Spot

Tucked away on a quiet West Village corner, Extra Virgin has been drawing crowds with what The New York Times called 'deliciously inventive Mediterranean Italian food.' The energetic dining room buzzes with locals who've discovered Joey Fortunato and Michel's creative takes on Mediterranean classics, served by a young, efficient team that keeps the whole place humming. This isn't your typical red-sauce Italian joint – it's where Mediterranean meets innovation in one of NYC's most charming neighborhoods.

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Capital: Washington, D.C.Pop: 331,002,6519,833,517 km²USD